Su filindeu is exceedingly uncommon; in actual fact, it is one of many meals most susceptible to turning into extinct, as Raffaella Ponzio, head coordinator of Gradual Meals Worldwide’s Ark of Style, instructed BBC Journey. The Ark of Style is a undertaking that goals to gather and shield culinary merchandise which might be in peril of disappearing. Amongst all of the various kinds of pasta listed below the initiative, no different form is made by as few individuals as su filindeu, thus making it the rarest and most endangered pasta in the entire world.
The way forward for its manufacturing is unknown. Out of Abraini’s two daughters, one is educated of the essential method however would not have the identical ardour and persistence for it, and neither of them have daughters of their very own. The 2 different ladies in Abraini’s household who know the right way to make su filindeu are of their 50s and haven’t got potential successors amongst their kids who’re prepared to be taught and go on the difficult recipe.
Seeing how her household’s culinary custom has turn out to be such an necessary cultural touchstone of Sardinia, Abraini tried to show ladies from different households in Nuoro the right way to put together su filindeu, however they have been unsuccessful. She ultimately invited college students into her dwelling, however they left and by no means returned once they noticed how a lot effort was required to make the pasta, in accordance with the BBC.